Choose workouts that require your entire body to exert an effort. This way, you work every muscle group and burn calories with more muscles at one time, like multi-tasking with your exercise. For instance, combine a form of resistance training (try raising small dumbbells overhead as you work) with your arms while you jog or cycle with your legs.[4]
Hi – well after one week I can say I lost 1 kilo – great! … BUT put it back on! Ha! With visitors in town and the spine of a lettuce that’s what can happen. Hey ho and here we go again. Cianna – your achievement is wonderful. If you can keep doing what you’re doing you’re more than likely to adopt a new lifestyle and keep your pounds off. It is wise to adopt a change in lifestyle that can be sustained. Not sure how long Adam would advocate eating black beans!
"Only doing abdominal-focused workouts, like crunches, won’t help you banish the bulge. Belly fat is simply where your body stores energy, so you need to take a whole-body approach to tackle it. HIIT training (high intensity interval training) is a great way to burn fat and get your heart rate up. Squats, burpees and treadmill sprints are all examples to try."
About: Misty’s more than just a “fat girl,” as she puts it. So much more. Misty started blogging about her weight loss about four years ago after she experienced a pulmonary edema and several pulmonary embolisms following the birth of her fourth daughter — all caused by excessive fluids in her body and all nearly killing her. She also found out she has a blood disorder called Factor V Leiden, something she was born with. Since starting her original blog “I Am Not Just a Fat Girl,” Misty’s weight loss journey has had ups and downs, but ultimately she accepted her body and now blogs to inspire others who are looking to lose weight, too.
When Johns Hopkins researchers compared the effects on the heart of losing weight through a low-carbohydrate diet versus a low-fat diet for six months—each containing the same amount of calories—those on a low-carb diet lost an average of 10 pounds more than those on a low-fat diet—28.9 pounds versus 18.7 pounds. An extra benefit of the low-carb diet is that it produced a higher quality of weight loss, Stewart says. With weight loss, fat is reduced, but there is also often a loss of lean tissue (muscle), which is not desirable. On both diets, there was a loss of about 2 to 3 pounds of good lean tissue along with the fat, which means that the fat loss percentage was much higher on the low-carb diet.
Instead of satisfying your sweet tooth with some refined sugar, turn to berries and enjoy a slimmer waistline in no time. Berries are loaded with antioxidants, which can help reduce inflammation throughout the body, and research from the University of Michigan reveals that rats given a berry-rich diet shaved off a significant proportion of their belly fat when compared to a control group. Berries like strawberries, raspberries, blueberries, and blackberries are also loaded with resveratrol, an antioxidant pigment that has been linked to reductions in belly fat and a reduced risk of dementia, to boot.
Sure, there's your one friend who swears by the Taco Cleanse. And that other friend who ate nothing but broccoli soup for a month and dropped 20 pounds, found the love of her life, and got promoted at work. But before you start blending 80 stalks of broccoli into a cup or crunching your way through a crate of tacos, check out which diets are backed by science. Because don't you want to try one that will do the trick for you?

I did this diet for several months and got down to a weight of 188 lbs at 6’1. I have a video on YouTube about my journey, think i had 60,000 hits about when the book first came out. Loved the cheat day. It does work but no fruit and sugar were hard. I will admit I never got sick, my immune system was top notch and I looked great but it still tough.
The slim-fast diet is something like an ‘out of the box’ weight loss solution in the sense that it comes with ready made products (snack bars, shakes, meal bars) that can be used to replace 2 of your main meals (breakfast-lunch) and snacks. This gives you the opportunity to consume up to 500 calories in a meal of your choice for dinner. It is based on a 1200 calorie diet and is best suited for people who need to lose more than 20 pounds.
Dietary medium chain triglycerides (MCTs) and medium chain fatty acids (MCFAs) cannot be stored by the body, so they need to be burned immediately upon absorption from the small bowel, as a buildup of MCFAs in the bloodstream is dangerous.  So if one’s intake of MCT/MCFA at any point in time is greater than one’s peak fat oxidation capacity, the liver has to step in and reduce the toxic excess of MCFAs to ketones, which are more readily used and far less dangerous.  While this rise in ketones induced by MCT oil consumption can trigger some of the epigenetic benefits associated with nutritional ketosis, it does not induce the accelerated ability to burn fat associated with keto-adaptation.  And this has implications for our quest to understand the relationship between ketones and weight loss.
So I am not going to lie. This is absolutely a post that I never in one million and one years thought I would share on my blog. What started as an interior design blog quickly became a “follow our journey” blog and now I just chat about anything and everything that I love or am going through or just feel like sharing. I’ll blame it on the fact that I get bored easily or maybe that there are only so many room reveals one can do each month. Whatever the case may be, I still never ever planned on sharing THIS. I mean who searches through bins and bins of old photo albums to hunt down the worst images taken of themselves in their entire life? Well that would be me. And then on my blogger girl’s trip several weeks ago, someone spotted the image on my driver’s license (yes it is forever old but who wants to wait in the DMV line to simply change their photo?!?) and so the weight loss conversation ensued. The story of how I once weighed about 100lbs more than I do today…
About: It may be tough to tell by looking at her photo (complete with a very toned tummy), but Hannah’s no stranger to gaining weight. She packed on about 50 pounds each time she became pregnant with her two kids until she eventually went from a size 4 to a size 12-14. The pregnancies also changed her body and made her unhappy with the way she looked. Ready for change, Hannah created a fitness and food plan for herself, stuck to it and noticed she slowly but surely lost weight and started to look more and more toned. Now she’s studying to be a personal trainer, and her blog is a place she shares all her fitness tips, nutrition ideas and motivation to help others lose weight too.
I used the ketogenic diet for several years about 4 years ago. I had various reasons. I have epilepsy, I craved food all the time..even when I was eating “healthy” and the weight wouldn’t budge. I didn’t know as much as I did now and the initial stages were horrible, then boom! Mental clarity and energy kicked in. I became more active and weight loss was no longer an issue. I knew I felt better but didn’t realize just how profound it was until 8 months later. It was Thanksgiving and I still prepared foods my family likes..my pecan pie is greatly anticipated, lol. I decided that..heck..it was my birthday too and I was going to have a slice of that pie! Almost immediately afterwards I felt bad. I tried to read the newspaper and literally could not make out many words and what I did read wasn’t very comprehensive. I later crashed, slept, and waited for the sugar to get burned. That memory has always stuck with me. After a few years, I had health complications due to seizures because of a generic version of my meds wasn’t being absorbed and I had many injuries. 3 surgeries..cervical spinal fusion from 2 blown discs, a rotator cuff repair, and because the more seizures you have, the more you’re apt to have, I had a VNS implant. Needless to say, probably when I needed the diet the most, I started to slip. I relied heavily on the help of others. I still kept eating wheat or sugar to a minimum but my macros were out of whack. I was actually eating too much protein. I suffered bowel issues chronically. :/ Here I am now..I’ve healed a great deal. I didn’t seem to loose a lot of muscle mass but the adipose definitely had put me out of wearing my jeans, I was depressed and unmotivated. About 3 months ago, I found my willpower and stepped back into the gym. I work with a trainer who had designed a macro layout for me to try. It was high protein, modest carbs..and lower even in fat. I didn’t feel terrible on the diet but I knew it wasn’t the best for me. I weightlift and was throwing in a little cardio. I was at 150g protein, 85g carbs, 45g fat. I didn’t have the energy to do the cardio. I suffered very slow muscle recovery after lifting. Every month we check progress but very little was made. In 3 months I had only lost 2lbs but gained .5lbs of muscle but I knew I needed to reassess the plan. I had also started to have carb noticeable cravings which escalated over time. I was feeling worse over time rather than invigorated by exercise. I crashed and said enough! This week I took off from the gym to rework my diet and regimen. I have gone back to the ketogenic way of life. I learned how to minimize the keto flu..electrolytes! And hydration. I’m on day 3. My energy is returning and mental clarity is better. I’ve decided to reduce my workout load..which was fairly intense. I’ve paid attention to ensure my fat intake is higher..I’m still hovering between 30-50 grams of carbs but will tweak it out. I use digestive enzyme supplements, b-vitamins, vitamin c, CQ 10, and electrolytes..to name a few. My medications can deplete certain nutrients,my adrenals are possibly taxed and I am trying to support energy levels. I’m staying active but in a more gentle way until the ground is more level. I think getting back into keto adaptation will be a bit easier as my body has done this before and we have muscle memory. I have a general idea of where I performed best physically with certain carb grams..around 50-60 with intense exercise is fine and I make good progress with plenty of energy. For now, I’m jump starting fat burning though so I’m trying to go even lower. It’s a bit tedious micromanaging macros and calories. I tend to not eat enough and my protein will override. I have no clue how much fat and protein I should generally consume as calories from fat are dense I’ve calculated I will need less fat grams than protein but that doesn’t sound right. Thanks for reading and any tips on those macros are welcome!
About: Georgina is a natural in the kitchen. She loves experimenting with new recipes, often figuring out ways to make them healthier, as well as crafting and just generally living a happy life. When she started her blog four years ago, it was for a long time only read by her mother. Now, it’s a huge part of Georgina’s life and features all sorts of yummy recipes, tips for finding happiness and wellness, beauty and crafts. Georgina’s also a very visual person, so you’ll find no shortage of photos to tell the story in an even more vibrant way.
"Feeling stressed can wreak havoc on our bodies. It can cause our body to produce the steroid hormone cortisol, which can make you crave sugary foods that provide instant energy and pleasure. Short-term bursts of cortisol are necessary to help us cope with immediate danger, but our body will also release this hormone if we’re feeling stressed or anxious. When our cortisol levels are high for a long amount of time, it can increase the amount of fat you hold in your belly."
The Academy of Nutrition and Dietetics (AKA the top nutrition authority in America) released a revised paper this year saying that both vegetarian and vegan diets are best for people's health as well as the environment. If you're not ready to make a complete shift to meatless and cheese-less, consider "part-time" vegan and vegetarian plans, where you eat mostly plant-based at breakfast and lunch or on weekdays, and then eat fish, meat, dairy, and eggs only during designated times.

About: Yes, it’s true Julie is not exactly a “new” blogger (she’s been doing it since 2011). But when you look at her blog, it’s easy to see why we added her here — she’s got the same caliber as the big guns, and deserves even more recognition than she’s already had. Julie decided some time back that she was going to make better decisions when it came to her health, but progress with weight loss, as she puts it, has been “S-L-O-W.” Determined and just happier with the way she feels, Julie carried on until she reached her goal weight. Today, she hovers between 150 and 170 pounds, blogging about what she eats, what inspires her and how she hopes to inspire others, too.

Thanks for the article. Great read. I have been steadily losing and I am grateful for that. I have noticed however, days of being very tired and days of having great energy. My take was, I am going to listen to my body and rest when it wants to rest, as something is happening that I a not aware of. Your article re-inforced that for me. So Thanks again. I love this WOE, I have no cravings, I am not hungry, I feel great. My Hubby keeps saying, “what is going to happen when you go back to carbs” I keep explaining, when I reach maintenance I will slowly raise, good carbs, maybe some fruits, but I don’t ever plan to eat as I did before. Nothing tastes as good as this feels. Down 20lbs in 4 weeks, with a whole LOT more to go, and looking forward to it. oh and BTW the other thing my man says, is “I can’t believe how much energy you have and how easily you are moving” YAY!!


Beth has struggled with her weight for nearly her entire life. Overweight since puberty and then obese throughout high school and college, Beth tipped the scales at 250 pounds. In early 2009, she resolved to take better care of herself, which included quitting smoking and running for exercise. Initially, Beth didn't drop weight as quickly as she would’ve liked, so she took a look at her eating habits. She joined Weight Watchers where she learned how food should be measured and weighed, and how much she should eat in a day.

Top Quote: “If I surrender, give up the fight to do it all alone, then I’ll probably remain on the outskirts of that tribe of origin permanently. Is that a tough thing to write? You bet. But here’s the gorgeous thing about life – you can make your own tribe. You can form your own crew, you can find other lovable, crazy-about-life people that will be there to support you and lift you up.”


Nuts have a very high satiety power—meaning they make you feel fuller after eating than many other foods. And even though they’re high in calories, those calories appear to be processed differently in the body. University of Michigan researchers found that men who added 500 calories’ worth of peanuts a day to their diet gained no excess weight at all.


I started my this lifestyle on Monday, August 7th. I haven’t lost any weight and it’s day 5 and I am a bit discourage. I am a bit discouraged because a friend of mine embarked on this same journey two weeks ahead of me and she is down 10lbs. I think that one of the things that I have to stop doing is lifting heavy weights. I train 4 days per week .What are your thoughts on this? I’ve had the hardest time loosing weight and I have to trust this process because I know it will work. It going into my second week and I am going to follow a beginners Keto meal plan for structure and optimization of my weight loss. Any feedback you can provide would be awesome.
Christy Brissette, MS, RD is one of North America's top dietitians and a leading nutrition and food communications expert. She is the President of 80 Twenty Nutrition, a nutrition and food media company. Her mission is to end food confusion and dieting once and for all. Christy appears on national TV and is interviewed for international magazines, radio and websites. She empowers her clients to look and feel their best with the healing power of healthy, delicious food. She helps clients achieve results through cutting-edge, creative and fun meal plans and recipes. You can still enjoy your favourite foods and have the body of your dreams!
About: No, Amanda’s blog title is not referring to those delicious chocolate treats— or dancing— or a dog after he gets in from the rain. “Shakes” is Amanda’s long-time nickname and, it just so happens, it also turned into the perfect way to describe her blog. Amanda is an outspoken advocate of having a positive body image and maintaining a common sense healthy lifestyle. She also posts her very real struggle with depression and overcoming her own demons when it comes to sense-of-self. It’s that authenticity that makes for a compelling read that will leave you wanting to check back in every single day. Plus, her top post features a visually stunning photo array of what a typical weekday looks for her.
Scrolling through your social media one last time may be most people’s pre-bed ritual, but it can seriously mess with your sleep cycle. The light from your screen can suppress melatonin, the hormone that controls sleep. And getting plenty of shut-eye is important for your waistline; a study published in the journal Sleep found that people who didn’t get the recommended 7-8 hours of sleep a night were more at risk for weight gain. Try to put your phone away 20 minutes before your bedtime to avoid the light distraction.

You probably feel this way because if you cut junk food out completely and suddenly, your body is shocked by the sudden change. Also, junk food has a lot of sugar, which can make you feel energetic, so when you cut junk food out right away your body isn't used to not getting the sugar you used to consume. My advice is to take baby steps. Cut out candy/ice cream, then chips, then soda. etc. until you are consuming less or none at all.

Green tea isn't known only for its cancer-fighting benefits: It may help boost your metabolism, too. People who took green-tea extract three times a day saw their metabolic rate increase by about 4 percent, according to a study published in the American Journal of Clinical Nutrition. (Translation: You could burn an extra 60 calories a day, which equals about six pounds a year!) It may be because green tea contains catechins, which increase levels of the metabolism-speeding brain chemical norepinephrine, says Joy Bauer, a New York City nutritionist and author of Cooking with Joy.
Hi mi 16 years old and I’m scared to get on the scale to weigh myself because the last time I was 222lbs and that’s horrible I know that. I cry a lot because I just can’t seem to lose weight and I get called names based on my weight a lot. I’m really a girly girl and I hate going shopping now because of my weight. I really want to lose my stomach fat, lose thighs, arms,back, and everything else or at least tighten it up because I’m going to be a senior next year. And I doubt I’ll get asked to the prom If I look the way I look. So that’s my goal for the summer. I’ve been looking online for a while to find ways to lose weight I even considered pills and when I get like that (desperate) I even think about just ending all my problems permanently if you know what I mean.
Food labels can help you lose weight, if you know how to read them. Everyday Health says it's important to pay attention to serving size, calories (and calories from fat), fats, cholesterol, sodium, carbohydrates, protein, and vitamins and minerals. Then, you can make smarter food choices like picking up a water-packed tuna rather than oil-packed, which can cut significant calories.
In almost every human study of overweight patients lasting 3 months or longer comparing a ketogenic diet to a low fat diet in an outpatient (aka ‘real world’) setting, the weight loss with the low carb diet is somewhat or significantly greater (Sachner-Bernstein 2015).  And despite claims by skeptics that “most of that weight loss is water,” in fact most of the weight lost on a well-formulated ketogenic diet lasting a few weeks or longer comes from body fat.  Add to this the common anecdotes of individuals who “went low carb” and lost a lot of weight seemingly effortlessly, and one could start believing that there is something about ketones or nutritional ketosis that mandates body fat loss.
You don’t have to go low-carb to ditch those extra pounds around your waist in a short period of time. In fact, opting for more whole grains might just get you there faster. Researchers at Tufts University have linked eating three or more daily servings of whole grains to as much as a 10 percent reduction in visceral body fat, the kind that ups your risk for chronic diseases, like diabetes, heart disease, and high blood pressure.

For some, as little as one or two drinks can impact weight loss. Beyond just its contribution of calories, alcohol interferes with the digestion and utilization of other nutrients, including fat. If you’re hitting a weight plateau and drink alcohol, evaluate your alcohol intake. Consider the type and the volume of alcohol you’re consuming. The carbohydrates and calories can add up quickly, and not to mention, we sometimes tend to reach for food when drinking – whether hungry or not!


Happy Valentine's Day! ❤️ Feeling sassy in my favorite recent purchase, this @eloquii jacket. Layered over a $22 dress! See the full outfit (the shoes 😍) at link in bio. Shop your screenshot of this pic with the LIKEtoKNOW.it app http://liketk.it/2uEoE #liketkit @liketoknow.it #LTKcurves #xoq #ootd #psootd #louisvilleblogger #celebratemysize #plusmodelmag #stylebeyond22 #the24plus

OMG, I can totally relate to everything you said. I have already lost 16 kg (about 35 pounds) with home exercising. You are so pretty, congratulations. An inspiration to all of us. I just fell in love with healthy eating and exercising, so much that I enter the hall of unhealthy foods in the market and don’t want to buy any of them. Surprising. I still have a long way to go, but will do it!
About: Yes, it’s true Julie is not exactly a “new” blogger (she’s been doing it since 2011). But when you look at her blog, it’s easy to see why we added her here — she’s got the same caliber as the big guns, and deserves even more recognition than she’s already had. Julie decided some time back that she was going to make better decisions when it came to her health, but progress with weight loss, as she puts it, has been “S-L-O-W.” Determined and just happier with the way she feels, Julie carried on until she reached her goal weight. Today, she hovers between 150 and 170 pounds, blogging about what she eats, what inspires her and how she hopes to inspire others, too.
About: Amy started her weight loss journey after she ran the Disney Princess Half Marathon at her heaviest weight ever — and realized it was time to make a change. Fast forward a couple years, she's lost 65 pounds, motivated especially by her father, who she calls her “biggest cheerleader.” Then her father passed away, and things went downhill a bit. Amy gained 40 pounds back and in 2014 started a weight loss blog to embark on the ultimate quest: signing up for races (her most recent was the Star Wars Half Marathon) and letting readers know that she feels their pain — and, most importantly, that they can get through it and make the changes and run races, just like she is.
About: Britni’s been blogging for years, but only in the past couple did she start on a journey to lose weight in a unique way — by working towards getting her personal training certification (and blogging, of course!). She’s a hardcore lover of food and fitness, and she’s also dedicated to making sure other young mothers like herself are given the tools they need to shed pounds and maintain a healthy lifestyle.
The available evidence shows that moderate carb restriction is effective in treating any female hormonal problems that might be driving weight gain. In this study of women with PCOS, for example, 30% of calories from carbs worked better than 55% of calories. On the other hand, an extremely low-carb diet is not necessarily the answer either: especially for women, extreme carb restriction can cause problems of its own, including hormonal dysfunction, amenorrhea (loss of normal periods), and infertility. Sweet potatoes are not the enemy! You can eat 1-2 starchy tubers (potatoes or sweet potatoes) every day and still be well under 30% of calories from carbs.
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Erika Nicole Kendall’s ongoing weight loss journey is beautifully chronicled on her blog, Black Girls Guide To Weight Loss, or BGG2WL, for short. Her weight loss transformation began unexpectedly after signing up for a gym membership from some persuading from her mother. But after losing over 170 pounds, Kendall became a Certified Personal Trainer and Nutrition Specialist and writes about food, fitness, body image, and beauty on her blog.
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